Quality System
Customers and consumers alike can be assured that Timbertown Pies products are made to the highest possible quality and safety standards recognised by industry standards. Timbertown Pies has a food safety system based on HACCP principles (Hazard Analysis and Critical Control Points) and GMP (Good Manufacturing Practices).

View our HACCP Certificate

Investment in Australian Manufacturing
All products are baked in our facility in Port Macquarie, New South Wales allowing a high degree of control over every aspect of the business. The Family has recently invested over one million dollars in the latest cook chill technology and equipment to ensure we can keep up with increasing demand for our products. This on-going commitment is critical to ensuring Timbertown Pies continues to be the market leader of innovative products for years to come.

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